Overview Eat Motion Botanicals Still Life Personal Projects/CUT FOOD Personal Projects/STILL LIFE OF FRUIT & VEGETABLES Personal Projects/CENA ROSA Personal Projects/EDIBLE IDIOMS Personal Projects/CUP OJOE Personal Projects/FOOD LOSS Personal. by cutting these items in half we move past the simple appetite appeal we normally try to achieve and explore the interior worlds of these products. Beth galton is a NY based photographer and director specializing in food, botanicals and still life. normally for a job, we photograph the surface of food, occasionally taking a bite or a piece out, but rarely the cross section of a finished dish.
#Beth galton series
‘this series was inspired by an assignment in which we were asked to cut a burrito in half for a client. Galton’s continued work with still life and food photography led her to other conceptual projects: ‘the series of texture’, which features food surfaces covered in thick, paint like layers of condiments and ‘idioms’, a project which put two juxtaposed elements side by side, visually communicating idiomatic phrases like ‘the chicken and the egg’ and ‘ two peas in a pod’. particularly interesting are the halved liquids - some of the food items, such as the doughnut and the boiled eggs, were able to be cut smoothly in half without any manipulation but other tricky elements, like soup and coffee, required the use of a gelatin subtance to solidify the fluid forms. Beth’s personal warmth and generosity infuse her working and shooting environment. Her personal practice brings these elements of her history together, using them to explore her world through the nature of time and organic forms. ‘cut food’ is a series of photographs by studio photographer beth galton, which exposes the innards of everyday culinary items. Beth galton is a NY based photographer and director specializing in food, botanicals and still life.
#Beth galton professional
Since then, the two visionaries have continued their slicing antics and have added more images to their drool-worthy project. Beth Galton is a photo-based artist, with an educational background in the natural sciences and 30 years of experience as a professional photographer in the editorial and commercial world.
together with stylist charlotte omnes, the duo divided each of the diverse food items, allowing for a surprising glimpse a the cross sections of commonplace eats. Cleo von Siebenthal You may be familiar with the Cut Food photo series by New York City-based photographer Beth Galton and food stylist Charlotte Omnswe shared the gorgeous conceptual art with you a few months back. ‘cut food’ is a series of photographs by studio photographer beth galton, which exposes the innards of everyday culinary items.
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